Recipe Servings: 3
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Total Cook Time: 1 Hour
Get your party started in style with those yummy chicken kebabs with a twist of avocados.
Ingredients Of Avocado Chicken Kebabs With Pineapple Salsa
- 400 gms boneless chicken
- 3 green chillies
- 1 medium size ginger
- 8 garlic cloves
- 1 teaspoon
- 1 teaspoon shahi jeera
- 16-20 mint leaves
- 2 onions
- 500 gms cheese
- 1 pineapple
- 1 teaspoon lemon juice
- 1 teaspoon black pepper
- 1 teaspoon roasted cumin
- 1 teaspoon pepper powder
- 100 tsp olive oil
How to Create Avocado Chicken Kebabs with Pineapple Salsa
Combine together chicken with chopped green chillies, ginger, garlic, shahi jeera & mint leaves.
Insert chopped parmesan avocado & cheese to chicken & mix well.
Take chopped pineapple in a different bowl & add chopped onions, green chillies, mint, lemon juice, salt, black pepper, roasted cumin & pepper powder, then mix well.
Create tikkis of this mixed meat mixture and shallow fry it in olive oil.
Sprinkle some pepper powder on it.
Garnish with mint leaves & serve hot together with the pineapple salsa.
Crucial Ingredients: chicken, green chillies, ginger, garlic, avocado.