Chunda Chicken Wings Recipe

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  • Recipe Servings: 3
  • Prep Time: 10 Minutes
  • Cook Time: 45 Minutes
  • Total Cook Time: 55 minutes

Chicken wings are basted in oil and roasted. This is followed closely by marinating them in a mix of sweet mango pickle and other flavourings. Roast again and you are good to go.

Ingredients Of Chunda Chicken Wings

1 dozen chicken wings

2 tablespoons sweet mango pickle

1tsp bhuna jeera

1 green chilli

1 medium size ginger

2 lemons

50 gms coriander stems

250 gms sesame

Dark salt

Salt

How to Make Chunda Chicken Wings

Oil a baking tray & roast chicken wings that have been basted in oil in 120˚ C for 12 minutes.

Marinate the roasted chicken with sweet mango pickle,bhuna jeera, green chilli, ginger, lemon juice, coriander stems and black salt.

Sprinkle some sesame.

Roast again at 190˚ C for 15 minutes.

Key Ingredients: salt, black salt, citrus seeds, coriander, coriander stems, lemon, ginger, green chillies, cumin seeds, roasted cumin, sweet mango pickle, chicken, chicken wings

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